Pink Peppercorn (Whole)
Regular price $13.25 per 60 g
Origin: Member of the S. mole family, rather than Piper nigrum ( Black Peppercorn), native to the Andes.
Flavour: Peppery fragrance with a sweet flavour.
Uses: Used as a garnish rather than a seasoning, adds visual appeal and delicate taste to fish dishes and complement game such as venison.